Gastro Chigre Parrilla La Pontiga: Gastronomía Asturiana en AS-229

Gastro Chigre Parrilla La Pontiga

AS-229, Km. 12, 33118 Las Agüeras, Asturias, Spain

4.2
(99 reviews)

Descripción:

Este restaurante ofrece una experiencia culinaria espectacular, especialmente para los amantes de la carne, en un entorno hermoso y tranquilo junto a un embalse. Con vistas impresionantes, es ideal para grupos y familias, y cuenta con un servicio excepcional, aunque se ha mencionado que puede haber detalles a mejorar. Los clientes destacan la calidad y abundancia de los platos, así como la atención personalizada de su personal.

Recomendaciones:

  • Tablas de charcutería
  • Tablas de quesos
  • Parrilladas
  • Postres caseros
  • Pescado scorpionfish (aunque con advertencias sobre su preparación)

Menú y Especialidades de Gastro Chigre Parrilla La Pontiga

Opiniones de Clientes: Experiencias Gastronómicas en Gastro Chigre Parrilla La Pontiga

5a week ago

Opinión de Daniel Ordoñez

Some co-workers came (12 to be exact) given the proximity to our position, the reviews and the photos seen. And the truth is that everything was great, the place is beautiful, quiet and not noisy at all. We were attended to by Claudia, a girl with more than infinite patience, as some of her colleagues knew how to maintain their composure and went a little overboard. She always maintained composure and professionalism, I don't know if she would have acted the same, in that sense. Thank you Claudia. Regarding the service, a 10, the table was well prepared according to the reservation, it's a shame that they will be out of stock, so we ordered an a la carte. We opted for the "easy" option with sausage, cheese and grills. And the truth is that it was a complete success. The charcuterie boards are great, abundant with quality products, like the cheese board, perhaps a little less abundant. The grills of 10, with the exact point of the meat and a delicious flavor in every bite. I will definitely repeat this time with the family, since the environment offers several options to spend the day in the area and experience nature a little.

- Daniel Ordoñez

52 months ago

Opinión de Raquel B.A

We were a table of 13 people. Closed menu with wide variety, super abundant portions, delicious and homemade food, it is very noticeable. They are wonderful and super attentive at all times. The outdoor area on a good temperature day is a luxury, facing the reservoir and with unbeatable views. Cozy place and where we predict many nice things will happen. Congratulations guys!

- Raquel B.A

3a month ago

Opinión de Adrian alonso rodriguez

We went to this place with quite high expectations, we had seen it advertised on social networks and it looked very good, I have to say that they just opened recently and it shows. First of all, the site is spectacular, the views are the best thing about the site. On the other hand, the service in general seems quite lost at times, slow and with little idea of ​​what they are serving... (A couple at the next table were told that the scorpionfish pie was made with spider crab. ..). The food is good a priori, I have to say that the grill man still hasn't fully grasped the point of the meats but when you've just started it's something "normal", which from my point of view didn't seem normal to me, good to find hair of dog in both dishes... I love animals but it is something that is not pleasant when going somewhere to eat... In short, it was good but with many things to improve...

- Adrian alonso rodriguez

5a week ago

Opinión de Raphael Lobo

Magnificent experience! The best restaurant for meat lovers! With a short digestive walk around the lake obligatory

- Raphael Lobo

5a month ago

Opinión de Wendy Beltre

I never thought I would visit a place like this, good atmosphere, good staff, excellent cook, very attentive but above all the very delicious food and the desserts that made me fall in love with it. We were 15 people and we were all delighted to continue visiting and of course eating. Thank you very much for your attention, you are great guys.

- Wendy Beltre

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