Bar-Restaurante Casa Morán: Gastronomía Asturiana en Ctra. General
Bar-Restaurante Casa Morán
Ctra. General, 24, 33680 Collanzo, Asturias, Spain
Precio: €
Descripción:
Una encantadora taberna de madera con un ambiente familiar, ideal para disfrutar de comidas acogedoras después de un día de esquí. El menú del día ofrece platos tradicionales abundantes y caseros, y el servicio es excepcional, con atención amable y profesionalidad. Fundada en 1940, la casa ha mantenido su identidad a lo largo de los años, ofreciendo un espacio acogedor que cautiva a sus visitantes.
Recomendaciones:
- Fabada asturiana
- Potaje de garbanzos
- Cachopo
- Sopa de mariscos
- Bacalao
- Tarta de queso
- Pacharán casero
Menú y Especialidades de Bar-Restaurante Casa Morán
Opiniones de Clientes: Experiencias Gastronómicas en Bar-Restaurante Casa Morán
Opinión de João Pedro Pinheiro
Wooden tavern with family vibes. Great cozy meals. Perfect to enjoy after a ski day. The soundtrack is awesome.
- João Pedro Pinheiro
Opinión de Patriota Español
Yesterday I was eating from the menu. A whole pot of chickpeas, very good, the second a small cachopo, a good size for the belly of chickpeas that I squeezed in. The family had rice and fish as a second. Everything was great and the pacharan was homemade. A good menu. All very good. The girl who served us was very friendly and attentive. Very happy for everything. Beer is not on the menu but I did not expect this heat
- Patriota Español
Opinión de Pablo Martínez Diez
Very rich and abundant homemade food. We ate the menu of the day on a Saturday for 20 euros, plus a drink and a coffee on the side. The fabada, seafood soup, chop, cod and cheesecake were delicious. The service was exceptional and Silvia very attentive. The next time I come to the area I will definitely repeat.
- Pablo Martínez Diez
Opinión de Pilar Hernandez
Wonderful home cooking. You have a menu or letter. We ate a menu on Saturday. A menu of the day in which the first course alternates every weekend, fabada or Asturian pot, spectacular!! Also, a second course, dessert, bread and wine. Homemade liquor. €20 (weekend) For the spoon dishes, they leave the dish on the table for you to repeat as many times as you like...and the beans are exquisite. Served by the owner, a charming woman with a professionalism and kindness that are a trademark of the house. A food place founded in 1940 that has managed to maintain itself, welcoming and faithful to its style without reforms that change its identity (which it does not need) If you can, don't miss it.
- Pilar Hernandez
Opinión de Marcos M.R.
At first it looks like a village bar, but once you enter the room to eat, you will realize that the kitchen could be that of any distinguished restaurant. Today they had fabada on the menu of the day. Spectacular. Everything in general was good. Homemade desserts. Fast service and excellent attention. Reasonable price. We will repeat. The only thing to keep in mind is that they do not accept card payment, although there is an ATM in the town.
- Marcos M.R.